2019
VIANDANTE (maceratino 100%)
One day, an old Wanderer arrived in the wood and stopped there to rest
€24.50 75cl
Out of stock
First Year | |
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Bottles Produced | |
Variety | |
Alcool | |
Volume | |
Harvesting | |
Yeasts | |
Vinification | In terracotta amphoras. Fermentation on skins for 10 days with daily crushings |
Clarification | Static cold clarification through exposure to natural cold outside |
Filtration | |
Maturation | 12 months in terracotta amphoras on its noble lees with periodical batonnages |
Aging | |
Sulphites | |
Terroir | Di medio impasto, di origine alluvionale, mediamente profondo a 150m s.l.m. |
Fostering | 40 years old vineyard, with a espalier system, French double guyot |
Density | |
Yield | |
Available Sizes |
